rotary_rack_ovens  ROTARY RACK OVENS


 * Double Rack - DR. 576
 * Single Rack - SR. 288
 * Mini Rack - MR. 192
 * Micro Rack - MCR. 96




* Indirect fired Rotary Rack Oven
   with turntable.
* Staiinless Steel body & baking
  chamber
* Specially Designed gasket gives
   complete sealing
* Top loading Fan assembly.
* From cold to 250 degrees C in
  20mts. Max 350C.
* Special Fresh Air Induction Port.
*
A large extended Steel Hood with
  strips.
* Easy handling process, requires
  minimum training.
* Free installation on site.

ovens

 

 Technical Data 

Model Outer Dimensions in mm & inches Approx.
Elec. Required
Approx. Fuel Consumption Per hr.
Width Depth Height Clearance HT L.P. GAS DIESEL
DR-576 2670
105
1950
77
2450
96
3300
130
1.5 kw 2.7 kg/hr 3.5 Lts/hr.
SR-288 2150
85
1570
62
2450
96
3300
130
1.25 kw 2 kg 2.5 Lts
* MR-192 1600
64
1500
60
2400
94
3000
130
1.25 kw
1.5 kg
2.2 Lts
Micro-96 1360
4'6"
1075
3'7"
1850
6'1"
2700
9'
1kw 0.9 kg 1.1 Lts.
                                                                                   * Min.12 hours working per day
  Due to continuous research & development dimensions listed above are subject to 
  change without prior notice
  

 



 ovens_tray

 Tray-size: 460m (18") x 760mm(30")
 Rack levels from 12 to 26 for optimum usage.

 Tray-size for McR : 380m (15") x 510mm(20")
 Rack levels from 6 to 20 for optimum usage.

 Double Tray Rack with max.area
 21 Sq.mtrs. on 30 levels for DR-576
 Single Tray Rack with max.area
 10.5 Sq.mtrs. on 30 levels for SR-288
 Mini Tray Rack with max. area
 7 Sq.mtrs.on 20 levels for MR-192
 Micro Tray Rack with max.area
 3.85 Sq.mtrs. on 20 levels for McR-96

Rotary Rack Ovens 

   Designed & Hosted by : MID   Promoted by : GID